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Preparation Instructions


Allergen Information

allergen matrix

Nutritional Profile and Datacard

Nutritional Information
Per 100g Per 100ml
Energy kj 2052 288
kcal 490 69
fat g 25 3.5
of which saturates g 2.1 0.3
monounsaturates g 17 2.4
polyunsaturates g 4.4 0.6
Alpha linolenic acid mg 300 42
DHA mg 120 17
Linoleic acid mg 3600 510
Arachidonic acid (ARA) mg 120 17
Carbohydrates g 52 7.3
of which sugars g 4.5 0.6
Protein equivalent g 14.3 2.0
L-Phenylalalnine* g - -
Salt g 0.48 0.07

# at standard dilution of 14.1%


* No added phenylalanine. Phenylalanine may be present in trace amounts from other ingredients (<10mg/100g; <1.5mg/100ml reconstituted product)




Products


HCP Resources

VIA

Vitaflo in Association (VIA) is an education portal that houses innovative educational resources for healthcare professionals. It offers a range of content for the following disorder areas: Inborn errors of metabolism, Ketogenic diet, Paediatric kidney disease, Lipid disorders, Glycogen storage disease and Nutrition support. Resources include case studies, webinar and even recordings and practical resources.


Practical Guide

Written in collaboration with healthcare professionals, these guides, provide you with all the practical information needed to use our products.


Online Resources